No love is as pure and dedicated as your love for food is. The food may be instant food or an elaborate home cooked food or the food served at 5-Star they are all special to us and have immense importance in our lives. There are certain food facts that you should know and also drool with the mere mention of their name. You can also try some pumpkin seed flour to make bread at home.
1. Hot dog
2. The word’ parantha’ is the combination of two words ‘parat and atta’ that is layers of cooked dough.
View this post on Instagram
3. Somewhere in the mid-1800s, Indians considered tomato to be poisonous
View this post on Instagram
4. All loves the chaat and it means a dish that has curd, chutney, and tangy, salty spices. But it comes from the word ‘chutney’ and this means the word ‘chaatna’ means licking.
5. ‘Dhansak’ is a mourning dish and thus is never eaten on any auspicious occasions. It is a Parsi dish that is made with ‘dhan’ meaning grains or legumes and ‘sak’, this means cooked vegetables.
View this post on Instagram
6. Pani Puri, dates to Mahabharata. Kunti gave her daughter-in-law a little bit of flour with potatoes that was sufficient just enough to feed one of her husbands. However, Draupadi was smart enough and made small puris out of it with a little salt and served it spicy potato and tangy water.
View this post on Instagram
7. The pav bhaji has a connection with the American Civil War.
View this post on Instagram
8. The Bombay Duck Fry is made of fish and not a duck.
View this post on Instagram
9. Amritsari kulcha, is a flour kneaded that has seven layers and then in one layer stuffing is done and then cooked in tandoor.
View this post on Instagram
10. Our beloved potato came to India just over 500 years ago
View this post on Instagram
Also read: 6 Plant-Based Bowls of Milk and Their Health Benefits