Apple Pie Recipe with Filling: How to Make it

If you are thinking of having some quality dish to eat, then how about making an Apple pie? It’s delicious and really easy to make if you follow the proper procedures. Those who have had this dish surely know about the fragrance and crusty delight that just makes you hungry. So, without further ado, let’s check out how you can make it easily at home.

Table of Contents

Apple Pie: An Overview

Before we move on to an easy apple pie recipe, let’s check out an overview of the dish. This dish is perfectly cooked and surrounded by thick & spicy sauce. The delightful crust after baking an apple pie and the juices inside the crust give it a really wonderful outlook.

The principal filing ingredient for this recipe is an apple. Moreover, it has a double crust both above and below the apple filling. The origin of this dish in England.

Ingredients for The Recipe

For a perfect apple pie filling recipe, you need the best ingredients. So, let’s take a look at some of those ingredients before we proceed to the process.

Here are the ingredients to make the dish:

Sugar (½ Cup)
Brown Sugar (½ Cup)
All-purpose flour (3 Tablespoons)
Ground Cinnamon (¼ teaspoon)
Nutmeg ground (¼ teaspoons)
Ginger (¼ teaspoon)
Thinly sliced apple tart (6 to 7 cups)
Lemon juice (1 Tablespoon)
Dough for a double-crust pie
Butter (1 Tablespoon)
Egg white

So, if you have these ingredients with you, then you can easily proceed to make the dish all by yourself. It’s really simple, and all you need is a micro oven.

How to Prepare the Dish?

So, let’s take a look at the apple pie recipe. It’s time to make a delicious dish that your family and friends will love.

Preheat the oven to around 375 degrees. Thereafter, in a bowl, you can mix sugar, flour, and spices. In another bowl, you can toss the apple with fresh lemon juice. You can also mix some sugar as well to give it sweetness.

Now’s the time to make the dough. Roll one half of it in a thick circle, and then transfer it to a pie plate. Twirl the rims of the dough and then, you can fill it with fillings.

After that, roll the other dough in another thick circle and place it over the filling. Then it’s all about brushing and coating the dough with egg. You can also sprinkle some sugar on top and cover the edge with foil.

Once you are done, it’s time to bake it for around 25 minutes. You should bake the apple pie till the crusts are golden brown. Once you have that, you are done with the recipe.

Summing it up:

So, that’s how you make an easy apple pie. It’s really simple and cost-effective to make. Moreover, it’s best as a snack, breakfast as well as dinner.