We all know breakfast is the most important meal of the day, so we should all eat it each morning, right? Well, that’s not always possible, especially if you have to get to work or run out of time. That’s where Caterers London comes in – we make it easy to eat breakfast on the go with our delicious bacon rolls!
Find out what makes them so great by reading this article about the perfect pairing: a delightful bacon roll from London caterers!
Why is a bacon roll from a caterer in London the perfect pairing?
London is famous for its pubs and their delicious finger foods. Some more famous snacks are fish and chips, scotch eggs, bangers and mash and a bacon roll. The bacon roll dates back to the 1920s when it was sold by street vendors who would sell them on carts or horse-drawn carriages. Nowadays, the dish is served in pubs all over London.
If you’re looking for great food to perform at your event, look no further than catering companies in London! They can provide anything from appetisers to desserts for any party. A London caterer has many years of experience in organising events, so they’ll be able to provide you with personalised recommendations based on your preferences and needs.
In addition, they’ll take care of all the preparations so that you can focus on other important tasks while they worry about how best to feed your guests. You can count on them to ensure everything is perfect – all without costing too much money!
How to find the best caterer in London for your needs?
If you’re looking for the perfect caterer in London, look no further than Owen Brothers Catering. Use these tips to find the best caterer for your needs. First, research to find out what types of food they specialise in so you can choose what is best for your event.
Next, book their services as far ahead as possible so that you can experience their delicious food! What’s even better about this? You can have them cater breakfast or brunch at your home when deciding where to go and when the choice is yours.
What to look for in good bacon roll?
A bacon roll should be made of floury white bread, with crispy bacon inside and moist egg mayonnaise outside. The bacon must be cooked to perfection so that it’s not too chewy or brittle. The egg mayonnaise should be light and fluffy, with just enough salt sprinkled.
Finally, the perfect bacon roll must have a crunchy golden brown crust! I recommend going to an experienced caterer to get the best experience. After all, what goes better with your coffee than a delicious bacon roll?
Whether you’re hosting brunch for friends and family or if you’re feeding your team at work, catering can make things easier for you by handling everything -from food to drinks. This way, you can focus on other parts of the event without worrying about food.
How to make the perfect bacon roll at home?
For the perfect bacon roll, start by frying some streaky bacon until it’s golden brown and crispy. Then place the bacon on a buttered slice of white bread, sprinkle with salt and pepper, then top with another buttered slice of bread.
Fry in the oven for five to six minutes at 350°F (180°C) or until the sandwich is golden brown and crisp. Serve immediately with ketchup. I always love a good bacon roll when I’m in London because they’re delicious and easy to make!
All you need is some nice crusty bread, butter, bacon and ketchup! Don’t forget the condiments! The most popular condiment used as an accompaniment for this delicious breakfast dish is ketchup! I hope this recipe helps you whip up your own mouth-watering